{"id":5174,"date":"2019-12-16T16:21:41","date_gmt":"2019-12-16T12:21:41","guid":{"rendered":"http:\/\/kryveozero.com\/?p=5174"},"modified":"2022-01-17T01:45:47","modified_gmt":"2022-01-16T22:45:47","slug":"andriyivski-vechornyczi-2019","status":"publish","type":"post","link":"https:\/\/new.kryveozero.com\/en\/andriyivski-vechornyczi-2019\/","title":{"rendered":"St. Andrew's Eve 2019"},"content":{"rendered":"

St. Andrew's evenings are a fun and colorful holiday that gave young boys and girls the opportunity to get to know each other better, chat and have fun after hard work.<\/p>\n

Researchers note that evening parties were held in villages even in the first half of the 20th century. And, as folklorists testify, this folk tradition is now being revived.<\/p>\n

This year, our guests had the opportunity to attend Poltava-style evening parties. The chef of the restaurant, originally from Poltava, demonstrated traditional Poltava cuisine with dumplings, varenyki with peas and beans, pork in dough cooked in the oven. Non-traditional Galician borscht with duck and dumplings, veal bone with paste, beans with onion and garlic. After the wine tasting, the guests enjoyed the colorful atmosphere and traditional music.<\/p>\n

We are proud and follow the traditions of our people!<\/p>\n

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